Outta The Park - Hot & Spicy BBQ Sauce (15 oz.)

by: Outta The Park BBQ Sauce

Why we love it: Outta The Park® Hot & Spicy BBQ Sauce brings the heat to our award-winning Original recipe with a ... read more >

Qualities:

Award-Winning ▸

Gluten Free ▸

GMO Free ▸

Vegan ▸

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Outta The Park - Hot & Spicy BBQ Sauce (15 oz.)

Hot & Spicy bottle jpeg oct 2012 Abe's 1000px

Outta The Park Hot & Spicy - Just Dip It!

Nutrition Panel - Outta The Park Hot & Spicy BBQ Sauce

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$4.19

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About this product: Outta The Park® Hot & Spicy BBQ Sauce brings the heat to our award-winning Original recipe with a bold blend of fresh ginger and hot chile peppers. Hot for sure, but not so hot you can't taste your food, this sauce is a grand slam for fans of food with big flavors. +More

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Question: How many carbs per serving does this contain? See Answer ▾
Rachel (Upstate, New York)

Qualities

Award-Winning ▸ x When our Sellers win awards—blue ribbon at the county fair, best new product from a specific magazine, what have you—we think our customers should know.	GMO Free ▸ x No genetically modified or engineered organisms or ingredients derived from them. Claim can be verified by the Non-GMO Project. Did you know? Surveys show that over 90% of Americans think GM foods should be labeled. 53% say they wouldn’t buy food that’s been genetically modified. The thing is, most of us are already buying GM foods. 80% of processed foods contain GMOs and 88% of all U.S. corn, 95% of sugar beets, and 94% of our soy is genetically modified. Unlike the U.S., Most countries have just said no to GMOs. Nearly 50 have banned or significantly restricted GM crops. Just five nations grow 90% of the world’s GM crops: Argentina, Brazil, Canada, India, and the U.S. Most GMOs are altered to resist herbicides or bugs. One type of corn makes its own pesticides. Those pesticides are now showing up inside people. · · · · ·
Dye and Color-Additive Free ▸ x No synthetic dyes, chemical food coloring, or other artificial colorants. Any color apparent in the product is naturally derived. Did you know? There are currently 7 petrochemical-derived artificial colors allowed in food today in the United States. Some of these are banned in other countries. Artificial coloring has been linked to adverse health effects. Certain food dyes have been known to trigger allergies and they have also been said to aggravate ADD and ADHD symptoms. Some companies make two kinds of the same food—one dyed for the U.S. market and one without banned dyes for the E.U. A widely noted example of this is Kraft’s macaroni and cheese. Natural foods tend to contain dyes derived from edible substances and plants including blueberries, carrots, and annatto. · · · ·	Vegan ▸ x A form of vegetarianism. No animal products are eaten, including dairy, eggs, and honey. Many vegans also avoid non-edible animal products like fur, leather, and wool. Did you know? Veganism doesn’t just affect what happens in your kitchen. It can also reduce your carbon footprint by 1.5 tons per year! Despite many worthy advantages, veganism has yet to win any popularity contests. Only 1.4% of American adults have decided to bite. Babies like it, too; vegan breast milk tests show it contains significantly lower levels of pollutants like pesticides and dioxins than non-vegan breast milk. · · ·
Gluten Free ▸ x Contains less than 20 parts per million of gluten, a protein found in wheat, rye, barley, and their derivatives that can exacerbate celiac disease and other gastrointestinal disorders. Did you know? Celiac disease, a genetic disease and the most severe form of gluten intolerance, was thought to be an imaginary illness until the 3 million people who suffer it in the U.S. begged to disagree. Many still don’t know they have Celiac disease—95% of celiac sufferers are undiagnosed or misdiagnosed. Symptoms of gluten intolerance include rashes, fatigue, cramps, bloating, gas, diarrhea, and constipation. To be gluten-free, you’ll need to skip more than wheat. Barley, rye, and their crossbreeds also contain gluten. Many foods that don’t contain wheat still use gluten, which is added to improve quality and texture. To avoid gluten, it helps to be an expert label reader. · · · · ·	Vegetarian ▸ x A diet that excludes meat products and their derivatives, but can include eggs, dairy and other animal-sourced foods Did you know? Americans are definitely eating their veggies: 46% say they eat vegetarian meals though only 4% say they are full-time vegetarians. A “flexitarian” is someone who has adopted a vegetarian diet, but only part time. Going whole hog is a good idea. Vegetarian diets have been linked to reduced obesity, coronary disease, blood pressure, diabetes, and cancer risk. Vegetarians have more time to enjoy their food than the rest of us; vegetarian diets are said to add 13 years to the average human lifespan! · · · ·

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Ingredients

Organic ketchup (organic tomato concentrate from ripe organic tomatoes, organic distilled vinegar, organic sugar, salt, organic onion powder, organic spice, natural flavoring), brown sugar, water, apple cider vinegar, hot chile peppers, molasses, organic mustard (water, organic vinegar, organic mustard seeds, salt, organic spices), ginger, expeller-pressed safflower oil, hot pepper sauce (distilled vinegar, red pepper, salt), organic spices, organic paprika, sea salt, organic garlic powder, organic onion powder.

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All products at Abe's Market come with a 100% satisfaction guarantee. If you have any problems with your product, please contact Abe's Market. All products may be returned within 60 days for an exchange or a refund.

About Outta The Park BBQ Sauce

At Outta The Park, we make delicious sauces born from REAL ingredients for people who love great tasting food. Our sauces contain no HFCS, MSG or preservatives and we avoid GMOs.

Meet Outta The Park BBQ Sauce

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