The Recipe:

Spice Up Movie Night With CocoHemp Red Palm Popcorn


By:  Ari  Bendersky  Editor in Chief  April 18th, 2014

Whether you're cozying up on the couch to watch Frozen, Iron Man or even Titanic (it's an oldie, but a goodie!), make movie night a little tastier and a whole lot healthier with this CocoHemp Red Palm Popcorn recipe by Nutiva. It uses a few of their organic products —hempseed, coconut oil and red palm oil — and adds in sea salt for a super savory and nutty treat. Want some heat? Add in some red pepper flakes for a kick!

Nutiva's CocoHemp Red Palm Popcorn Recipe

Ingredients:

Instructions:

  1. Air pop the popcorn into a large bowl.
  2. In a small pan, warm coconut oil and red palm oil.
  3. Using a blender or food processor, blend hempseed and salt until fine. Optional: add 1 tsp. red pepper flakes for a spicy kick!
  4. Drizzle melted oil over popcorn. 
  5. Sprinkle with hemp mixture.

 

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Ari Bendersky

Editor in Chief

Ari Bendersky Ari joined Abe's Market after years of covering music, lifestyle, wine and food for the New York Times, AP, Rolling Stone, Eater, Huff Post and more. He lives naturally by biking, hiking, green juicing and avoiding high-fructose corn syrup at all costs.

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