Super Bowl Spicy Chicken Wings Recipe
A Super Bowl party can't be a party without spicy chicken wings, right? Check out this easy recipe from the Czar, using his spicy Szechuan sauce crafted with pinot noir wine from Oregon's Willamette Valley. Not only can you whip it up quickly, it's a perfect treat for anyone at your party (save vegetarians) as it's gluten free and wheat free.
The Czar's Szechuan Spicy Chicken Wings Recipe
- 2 lbs chicken wings
- ½ cup The Czar’s Pinot Szechuan Sauce
- Grill chicken wings until almost done. During the last 5 minutes, glaze the wings
with the sauce, turning several times and covering them
- Serve on a platter along with carrot and celery sticks and ranch dressing for dipping.